Coconut Milk Protein (500g) - Coconut Milk Style
Coconut Milk Protein
IronMaxx® Coconut Milk Protein – The protein-rich cream alternative for cooking and enjoying

The IronMaxx® Coconut Milk Protein combines a creamy taste with concentrated protein power – perfect for your fitness kitchen and a conscious diet. With 77% protein, 90% less fat compared to conventional coconut milk and no added sugar, it is the smart alternative to classic cream. Simply mix with milk, add to warm dishes and enjoy!

Whether for savory sauces, creamy soups or delicious casseroles – the Coconut Milk Protein delivers full flavor and a pleasant consistency, completely guilt-free. Ideal for athletes, figure-conscious individuals or anyone looking to give their dishes a protein-rich and low-fat boost. With IronMaxx®, you bring enjoyment and functionality into perfect balance – cooking has never been this easy!

Facts

  • High protein content: With 77 g of protein per 100 g, IronMaxx® Coconut Milk Protein is an excellent protein source for muscle building and maintenance.
  • Versatile use: Perfect for cooking and baking – whether in sauces, casseroles or soups, this protein for cooking gives your dishes a creamy texture with added value.
  • Reduced fat: When prepared, the coconut milk protein contains up to 90% less fat compared to conventional coconut milk (60% coconut content) – ideal for a calorie-conscious diet.
  • No added sugar: Free from added sugar* – for a balanced, conscious diet.
  • With lactase: Thanks to the addition of lactase, also suitable for people with lactose intolerance – full flavor without compromise.
  • * CONTAINS NATURALLY OCCURRING SUGARS

Ingredients

Milk protein (92%) (whey protein concentrate (MILK), calcium caseinate (MILK)), emulsifier (lecithins), coconut milk powder (6%) (coconut milk, glucose syrup, MILK protein), natural flavoring, salt, lactase, flavoring.

May contain traces of EGG, SOY, GLUTEN and LUPIN.

Nutritional values

Nutritional table

Per 100 gPer prepared serving¹
Energy1678 kJ / 397 kcal839 kJ / 198 kcal
Fat6.9 g3.4 g
of which saturated fatty acids5.0 g2.5 g
Carbohydrates6.4 g3.2 g
of which sugars3.9 g2.0 g
Protein77 g39 g
Salt0.68 g0.34 g

¹ADD 50 G POWDER (APPROX. 4 HEAPED TABLESPOONS) AND 190 ML WATER TO THE SHAKER AND SHAKE FOR 20 SECONDS.

Amino acids per 100 g

Isoleucine4174 mg
Leucine7575 mg
Lysine6339 mg
Valine4561 mg
Phenylalanine3169 mg
Threonine3942 mg
Methionine1933 mg
Tryptophan1160 mg
Glutamine14687 mg
Asparagine6493 mg
Arginine2474 mg
Proline6184 mg
Serine4097 mg
Alanine2860 mg
Glycine1391 mg
Tyrosine3324 mg
Histidine1778 mg
Cysteine1082 mg

Essential amino acids

Intake

Recommended intake: Add 50 g powder (approx. 4 heaped tablespoons) and 190 ml of water to the shaker and shake for 20 seconds. For a thick consistency, allow the product to swell briefly before stirring. To prevent curdling, stir the protein sauce into food that is no longer boiling (max. 60 °C).

Storage: Store protected from heat, moisture and sunlight.

Notice: Keep out of reach of small children.

Legal designation: Protein powder based on coconut milk protein for the preparation of a protein-rich sauce.

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