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HIGH PROTEIN PIZZA
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Pizza is particularly popular among athletes on cheat day. However, if you fancy a crispy classic such as margherita on other days, the food market offers hardly any alternatives. That's why IronMaxx® offers you a healthier and tastier way to satisfy your pizza craving with Protein Pizza.
The protein pizza from IronMaxx® provides you with 47.8g of protein per portion (100g). The high-quality protein blend of soya protein isolate, calcium caseinate, pea protein isolate, egg white and psyllium husk powder can help maintain and increase muscle mass if consumed in sufficient quantities. One portion also contains just 1.5g of sugar. If you are looking for a tasty, uncomplicated and quick way to increase your protein intake and enjoy the pleasure of a pizza at the same time, then the Protein Pizza from IronMaxx® is the perfect choice for you.
Preparation & Recommended use: Knead 100g baking mix and 140ml water for approx. 3 minutes with a hand mixer to form a smooth dough. Cover and leave to rest for about 10 minutes. Then roll out between two strips of baking paper. Remove the top baking paper and top as desired. Bake for 10-12 minutes at approx. 200-220°C (fan oven).
*Contains at least 30% less carbohydrates than comparable products.
Per 100 g | |
---|---|
Energy | 1406 kJ / 334 kcal |
Fats | 3.4 g |
of which saturated fatty acids | 1.4 g |
Carbohydrates | 22.2 g |
of which sugar | 1.5 g |
Protein | 47.8 g |
Salt | 3.9 g |
Unsere Produkte sind aufgrund ihrer hohen Qualität zu einem festen Bestandteil des Sortiments vieler europäischer Fitnessstudios, Großhändler, Apotheken und Body-Stores geworden. Der Drang, das Maximum aus Geschmack, Qualität und Innovation herauszuholen, wurde auch durch das Land Nordrhein-Westfalen mit dem Landesehrenpreis für ausgezeichnete Lebensmittelqualität ausgezeichnet. Zudem wurden zahlreiche unserer Produkte von der DLG mit Gold bewertet. Qualität, die man schmeckt.